The famous New Yorker magazine writer Calvin Trillin once called Arthur Bryant's Kansas City barbecue joint "the single best restaurant in the world." We're inclined to agree. This legendary restaurant, which made Kansas City the BBQ capital of the U.S., has a fast-casual restaurant at Ameristar. Since the 1930s, celebrities, sports stars and at least two American presidents have made their way to Arthur Bryant's for Ribs, Brisket, and Charcoal-Black Sausage, the hands-down favorite of Fortune Magazine. Now you can join them -- only minutes from the casino floor.